HIDE THIRST & HUNGER MENU
SMALL PLATES
Sourdough with whipped feta, olive oil, balsamic and dukkha | 15
Lamb ribs, cos lettuce cups, 5 spice glaze, spicy peanuts
(df) | 19
Pork & fennel meatballs, puttanesca sauce, parmesan crisp (
gf) | 17
Salt and pepper calamari, citrus caramel, pickled ginger (
gf & df) | 18
Jalapeno poppers, chipotle mayo, pickled onion
(gf) | 17
Karaage chicken, Kataia fire mayo, green goddess, coriander, sesame (
gf &df) | 18
Pumpkin and ricotta ravioli, burnt sage butter, shaved parmesan | 17
Kuro prawns, thai spiced dipping sauce, coriander, lime | 20
LUNCH SET MENU
Choice of a small plate and a main or a main and a dessert $35
Available until 3pm
Salt and pepper calamari, yuzu caramel, pickled ginger (
gf &df)
Karaage chicken, Kataia fire mayo, green goddess, coriander, sesame (
gf &df)
Pork belly, hoison, radish, cucumber, coriander
{df)
Salt and pepper tofu bao, satay, radish, cucumber, coriander
{df)
MAINS
Grilled caun chicken burger, roasted red pepper, aged cheddar, tomato relish, rocket, herb mayo, fries
Open steak sandwich, sirloin, caramelized onion, smoked cheese melt, wild rocket
Pork and fennel meatball linguine, putanesca, parmesan
Prawn laksa, Malaysian coconut curry soup, soba noodles, pumpkin, baby corn, chilli, lime, coriander, peanuts
(df)
Vege linquine, pumpkin, spinach, feta, sundried tomato
DESSERTS
Warm chocolate brownie
Trio of gelato
HIDE MAINS
Pan fried fish of the day, fries, winter salad, lemon butter, green goddess (gf) | 32
Twice cooked pork belly, apple and fennel puree, roast garlic mash, broccolini, cider jus
(gf} | 32
Sirloin, scalloped potatoes, green beans, red wine jus
(gf,df) | 32
*Sirloin served medium unless requested
Laksa, coconut curry soup, soba noodles, pumpkin, baby corn, chilli, lime, coriander, peanuts
(df) | 26
add prawns | 6
Prawn linquine, lobster bisque, lemon, cherry tomato, chilli, soft herbs | 30
Grilled cajun chicken burger, roasted red pepper, aged cheddar, tomato relish, rocket, herb mayo, fries | 25
bun
(gf) | 3
HIDE PIZZAS
Margarita - Buffalo Mozzarella, Cherry Tomatoes, Pesto, Basil leaves | 24
Lamb – braised lamb shoulder roasted peppers and red onion, olive, feta and tzatziki | 28
Meaty – pepperoni, salami, pork mince, parmesan, olives, basil | 26
Spicy Chicken – grilled chicken, black beans, jalapeno, mozzarella, chipotle aioli | 27
Vege – tomato, roasted pumpkin, spinach, feta, sundried tomato, basil, toasted almonds | 26
Ocean – prawn, garlic butter, chilli, salsa verde, pecorino, lemon zest | 27
Gluten Free Base + 4 / Vegan cheese +3
HIDE SIDES
Winter salad, orange, fennel, walnuts (gf/df) | 14
Broccolini, green beans, toasted almonds
(gf/df) | 14
House fries, garlic oil, parmesan |
(gf) 12
Garlic pizza bread, soft herbs | 16
HIDE DESSERT
Raspberry and white chocolate croissant and butter pudding, toasted almonds, vanilla bean gelato | 16
Warm chocolate brownie, salted caramel sauce, peanut brittle, pistachio gelato | 16
Trio of gelato | 16
DUMPLINGS AND BAO
6 dumplings | 18
Japanese mushroom, sesame oil, soy sauce, ginger and chilli
(df)
Prawn and ginger, chilli and ginger broth, coriander, sesame
{df)
Bao | 2 for 18
Pork belly, hoison, radish, cucumber, coriander
Salt and pepper tofu, satay, cucumber, radish, coriander